Automatic croissant production line

Description

Shanghai Swift Machinery is Professional China Automatic croissant production line Manufacturer, Supplier and exporter.

This croissant machine or danish bread machine is ideal for croissant and danish bread production.

Descriptions of this automatic croissant production line:

-Combine premium quality machine with full automatic processing;

-Customized based on specific requirements of customer factory production, capacity ranges from 2000 to 12000 pieces per hour;

-Croissant or bread can be decorated before entering the oven;

-Baking can be done in either a diesel oven, gas oven or electric oven;

-Straps are produced and coated in-house, design size of it depends on production capacity;

-Low human labor cost, high baking quality, reliable and efficient machine quality.

Processing Procedures:

Dough Mixing – Fermentation – Dough Splitting – Dough Conveying – Dough Shaping – Topping and Dusting on dough – Cream Wrapping – Dough Folding – First Time Stretching and Thinning – Top and Bottom Dusting -Shaping Into a Dough Strip – Dough Stacking – Second Time Stretching and Thinning – Top and Bottom Dusting – Shaping Into a Dough Strip – Dough Stacking Again – Free Pressure Wheel Preloading – Rolling Thinning Once – Top and Bottom Dusting- Third Time Stretching and Thinning – Dough Pressing and Shaping – Hole Nailing on Dough- Hob Sealing and Cutting – Face Band Unfolding – Swing Cutter Cutting – Product Surface Spray – Drying Material – Entering the Oven.

Please check shumai making machine  and dim sum dumpling making machine for more of our machines&lines.